تعليمات السلامة الهامة
اقرأ كافة التعليمات قبل الاستخدام.
- تأكد من فصل الجهاز عن الكهرباء قبل التجميع أو التفكيك أو التنظيف.
- لا تغمر قاعدة المحرك في الماء أو السوائل الأخرى.
- Keep hands and utensils out of the freezer bowl during operation to reduce the risk of injury.
- لا تقم بتشغيل أي جهاز به سلك أو قابس تالف ، أو بعد تعطل الجهاز أو سقوطه أو تلفه بأي شكل من الأشكال.
- هذا الجهاز مخصص للاستخدام المنزلي فقط. لا تستخدمه في الهواء الطلق.
- ضع الجهاز دائمًا على سطح ثابت ومسطح ومقاوم للحرارة.
- يجب مراقبة الأطفال والتأكد من عدم لعبهم بالجهاز.
المنتج انتهىview
The UNOLD 48855 Gelato Ice Cream Maker is designed for easy preparation of homemade frozen desserts. It features a robust stainless steel housing and a user-friendly digital control panel.
Image: The UNOLD 48855 Gelato Ice Cream Maker, fully assembled, showcasing its sleek stainless steel body and clear lid.
عناصر:
الصورة: انفجار view of the ice cream maker's components, including the motor, clear lid with filling opening, drive shaft/mixer, removable anodized ice cream bowl, cooling container insert, and the elegant stainless steel housing.
- وحدة المحرك
- Clear Lid with Filling Opening
- Drive Shaft / Mixer Paddle
- Removable Anodized Ice Cream Bowl (1.5 L capacity)
- Cooling Container Insert
- الفولاذ المقاوم للصدأ الإسكان
يثبت
- تحضير وعاء الفريزر: The removable ice cream bowl must be thoroughly pre-frozen before use. Place the empty, clean bowl in a freezer at -18°C (0°F) or colder for 8 to 12 hours. Ensure the freezer is set to the coldest setting for optimal results.
Image: The ice cream bowl correctly placed inside a freezer compartment, ready for pre-freezing.
- تجميع الوحدة:
- Place the cooling container insert into the stainless steel housing.
- Insert the pre-frozen ice cream bowl into the cooling container insert.
- Place the mixer paddle onto the drive shaft inside the bowl.
- Position the motor unit with the clear lid on top of the housing, ensuring it locks securely into place.
- تحضير المكونات: Ensure all ingredients for your ice cream mixture are pre-chilled in the refrigerator. This is crucial for achieving the desired consistency quickly.
تعليمات التشغيل
- صب المكونات: Once the unit is assembled and the bowl is frozen, plug in the appliance. With the mixer paddle rotating, slowly pour your pre-chilled ice cream mixture through the filling opening in the clear lid.
- ضبط المؤقت: Use the digital control panel to set the desired churning time. The timer is adjustable from 5 to 45 minutes. The LCD display will show the remaining time.
الصورة: لقطة مقربة view of the digital control panel, showing the LCD display for remaining time and touch controls for setting the timer.
- عملية الخض: The machine will begin churning. For optimal creaminess, the mixer paddle operates with a left/right rotation. Ice cream is typically ready in approximately 20-30 minutes for pre-chilled ingredients.
الصورة: من أعلى إلى أسفل view of the ice cream mixture being churned inside the bowl by the mixer paddle, showing the creamy texture forming.
- إضافة المكونات: You can add additional ingredients like nuts, chocolate chips, or fruit pieces through the lid opening during the last few minutes of churning.
- انتهاء: Once the timer expires, the machine will stop. Unplug the appliance and remove the lid and mixer paddle. Use a plastic or wooden utensil to scoop out the ice cream.
الصيانة والتنظيف
Regular cleaning ensures the longevity and hygiene of your ice cream maker. The appliance is designed for easy disassembly for cleaning.
- التفكيك: Unplug the appliance. Remove the motor unit, clear lid, mixer paddle, and ice cream bowl from the housing.
- مكونات التنظيف:
- The removable ice cream bowl, mixer paddle, and clear lid can be washed by hand with warm, soapy water. Rinse thoroughly and dry completely.
- Do not wash these parts in a dishwasher as it may damage the anodized coating of the bowl.
- Cleaning the Motor Unit and Housing:
- Wipe the motor unit and the stainless steel housing with a damp قماش. لا تغمر وحدة المحرك في الماء.
- تأكد من أن جميع الأجزاء جافة تمامًا قبل إعادة تجميع الجهاز أو تخزينه.
- تخزين: Store the assembled ice cream maker in a dry place, away from direct sunlight and extreme temperatures.
استكشاف الأخطاء وإصلاحها
| مشكلة | السبب المحتمل | حل |
|---|---|---|
| Ice cream is too soft/not freezing | Freezer bowl not sufficiently frozen; ingredients not pre-chilled; mixture too warm. | Ensure bowl is frozen for 8-12 hours at -18°C. Pre-chill all ingredients. Increase churning time if needed. |
| Mixer paddle stops during operation | Mixture is too thick; too much mixture in the bowl; paddle not correctly installed. | Reduce mixture quantity. Ensure paddle is correctly seated. If mixture is too thick, allow it to warm slightly before restarting. |
| الجهاز لا يعمل | غير موصول بالكهرباء؛ مشكلة في مأخذ الطاقة؛ الوحدة غير مجمعة بشكل صحيح. | Check power connection. Try a different outlet. Ensure motor unit and lid are securely locked in place. |
تحديد
- نموذج: ماكينة صنع الآيس كريم أونولد 48855
- سعة: 1.5 لتر
- قوة: 12 واط
- المجلدtage: 220-240 فولت ، 50 هرتز
- مادة: Stainless Steel, Plastic (BPA-free)
- الأبعاد (الطول × العرض × الارتفاع): 21.9 × 21.9 × 25.5 سم (تقريبًا 8.6 × 8.6 × 10 بوصة)
- وزن: 3.2 كجم (حوالي 7.05 رطلاً)
- مستوى الضوضاء: 44 ديسيبل
- المؤقت: Digital, adjustable from 5 to 45 minutes
الضمان والدعم
This UNOLD appliance comes with a manufacturer's warranty. Please refer to the original purchase documentation for specific warranty terms and conditions.
For technical support, spare parts availability, or service inquiries, please contact UNOLD customer service. Contact information can typically be found on the official UNOLD webالموقع أو في عبوة منتجك.
- توفر قطع الغيار: 2 Years (from date of purchase)
وصفات ونصائح
Your UNOLD 48855 Gelato Ice Cream Maker includes a detailed user manual with cool ice cream recipes to get you started. Experiment with different ingredients to create your favorite frozen treats.
نصائح للحصول على أفضل النتائج:
- Always pre-chill your ingredients for at least 4 hours, ideally overnight.
- Do not overfill the bowl; leave space for the mixture to expand as it freezes.
- For firmer ice cream, transfer the churned mixture to an airtight container and freeze for an additional 2-4 hours (known as "hardening").
- Clean the bowl immediately after use to prevent residue from hardening.
